Hacienda El Palo Picual Extra Virgin Olive Oil – 5L

Overview
The same versatile Picual extra virgin olive oil in a practical 5-litre format, designed for generous everyday cooking.

Flavour profile
Balanced and medium in intensity, with herbaceous Picual notes, gentle bitterness and a pleasant peppery finish.

Cooking uses
Suitable for roasting, sautéing, baking, sauces, stews, marinades, and everyday Mediterranean cooking.

Harvest and production
Produced from Picual olives harvested from October onwards and extracted exclusively by mechanical means. Its balanced profile makes it suitable for regular kitchen use.

Producer and origin
Produced by Hacienda El Palo in Jaén, Spain.

Format and storage
5-litre container. Store tightly closed in a cool, dark place. For convenient daily use, transfer small quantities into a clean, opaque bottle and keep the main container protected from light and heat.

Short product line
Versatile Picual extra virgin olive oil in a practical 5L format for everyday cooking.